In this episode, Farm Bureau's Voices of Agriculture host Reggie Hall talks turkey with The National Wild Turkey Federation located in Edgefield, SC. There he meets with experts and discovers their mission of conservation and promotion of this majestic bird, and how agriculture, hunters and farmers all play a part. Plus, you'll get a chance to take a quick tour of their reonowned museum!
And just in time for Thanksgiving, our Carolina Cooking segment features Reggie in his own kitchen demonstrating how to fry a turkey without oil! See how he gets out a perfect bird every time without all the muss or fuss.
Finally, we gather our Promotion and Education staff here at the SC Farm Bureau to feast, and to give the many blessings and thanks over the past year.
For more information about this episode, see the following:
The National Wild Turkey Federation
George Thornton, CEO
Josh Fleming, Public Relations
Teresa Carroll, Women and Outdoors Program Coordinator
Dr. James Earl Kennaner, NWTF Biologist
770 Augusta Road
Edgefield, SC 29824
37 Sweet Springs Road
Newberry, SC 29108
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