Newsroom

Whole Foods will donate 5% of its net sales from all SC locations to Ag in the Classroom on October 17 as part of its annual Community Giving Days.

For 75 years, South Carolina Farm Bureau has used grassroots policy development to surface issues affecting farmers. These issues direct policy that is set during Annual Meeting. This year, over 200 members from 41 counties attended Policy Development meetings held in each district. They heard about progress made...

Down. Set. Hike!

There are many reasons to love fall, but in South Carolina I think many agree that the highlight of the season is college football. Is there anything better than cheering on your team on a crisp fall afternoon? No matter what colors you wear on Saturdays, we can all join together to show our...

Greetings South Carolina Farm Bureau family, 

I hope everyone has had a restful summer and has taken time to enjoy the beauty of the Palmetto State. As summer comes to an end, we anticipate the arrival of the harvest. Harvest means long hours in the field doing what we love the most.  

We also anticipate setting our...

Have you ever read about a diet for weight loss, jumped in head first, only to be disappointed by the results? You’re not alone. With a promise of “treating” you to quick results it’s no surprise that these diets have gained popularity! In most cases, trendy diets work initially, but are not sustainable long term due...

South Carolina farmers affected by hurricanes in 2018 can now apply for assistance through the Wildfire and Hurricane Indemnity Program Plus (WHIP+), administered by the United States Department of Agriculture. More than $3 billion is available to U.S. farmers through the disaster relief package passed in early June.

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Since industrial hemp was legalized in South Carolina in 2017, it has grown in popularity. Farmers are excited about the income potential for this new crop, but this fledgling sector is still facing challenges. South Carolina Farm Bureau recently added a Hemp Committee to its list of nineteen other commodity and...

Last year, lawmakers passed a bill to help landowners and hunters manage a growing deer population in South Carolina. Farmers have been reporting increased levels of depredation of crops by deer, and these changes allow for increased harvest opportunities. 

For the 2019 deer hunting season, the eight date specific...

Columbia, SC – Russell Kerman and the crew of Primal Gourmet, was named the 2019 Top Chef by a panel of judges at the South Carolina Farm Bureau Federation’s annual Palmetto Palate. The event took place Thursday at the South Carolina State Museum. Kerman was among ten local chefs and restaurants participating in the...

Aiken, SC – Seventeen rising high school juniors and seniors from across South Carolina recently participated in the South Carolina Farm Bureau Federation’s 2019 Youth Leadership Conference in Aiken, SC.

The conference, held at Camp Long June 23-27, allowed students to gain valuable leadership skills and a better...